Refrigeration: Theory And Applications
by James K. Carson
Publisher: Bookboon 2013
Number of pages: 128
This book covers the basic thermodynamic and heat transfer considerations of the vapour compression cycle followed by the major applications of refrigeration in the areas of food preservation, human comfort and cryogenics. The text, which contains worked examples, is intended for use as an elective undergraduate paper for 3rd or 4th year engineering students.
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by Daniel Micallef - Bookboon
This book should serve first degree engineering students with an introduction to refrigeration systems. Topics include refrigeration thermodynamics, refrigeration systems and modeling. Little to no previous knowledge of thermodynamics is assumed.
by Charles Edward Lucke - McGraw-Hill
Calculations about heat and work, both of them in connection with changes in the condition of all sorts of substances that may give or take heat, and perform or receive work while changing condition, constitute the subject matter of this book.
by Jovan Mitrovic - InTech
The book focuses on the efficient use and conversion energy in changing environment. Beside the basics of thermodynamic, the book addresses several important issues, such as conceptions, design, operations, fouling and cleaning of heat exchangers.
by V. A. Etkin - viXra
The book calls attention to a method of describing and investigating various physicochemical processes in their inseparable link with the heat form of energy. This book is intended for researches, engineers and university students.